Adaptogenic

3,500.00 ฿

ADAPTOGENIC ELIXIR⚡️: 2006 Puerh tea, reishi mushroom, currants, elderberry, pau d’arco and cacao

It’s fruity, yet rich with aromas of chocolate and red wine. Clean and sour on the palette with a pure cacao finish

  • Antioxidants
  • Antimutagenic
  • Antiparasitic
  • Probiotic
  • Detoxifying

Two years in development, aged for 6 months in French Oak.

For Thailand Delivery Only 

Category:

Description

Clean and sour on the palette with a pure cacao finish. “Two shots a day keep the doctors away” 😆 Mix with water to drink or use straight for salads and marinades

Restorative, balancing, potent and naturally delicious 🌟 Twelve year aged Pu’er tea blended with currants, reishi mushrooms, elderberries, pau d’arco and cacao. Brewed with spring water and aged 6 months in used French oak wine barrels. Fermented using kombucha cultures.

Kombucha wine vinegar, a one of a kind product.