Herbal Coffee Reishi Blend

600.00 ฿


USDA CERTIFIED ORGANIC – Rich and savory with roasted chicory and dandelion roots, creating a dark infusion, taste and mouthfeel. A great herbal replacement for coffee flavor. The resulting kombucha is very earthy with a slight smoky and savory quality. The acid profile is generally soft.

  • Pre-measured with instructions and tips to brew delicious tea for fermenting into flavorful, healthy kombucha
  • Makes one 4L batch of kombucha / 15 servings of Herbal Coffee
  • Used in cooking to make soup stock
  • INGREDIENTS – Wuyi oolong tea, chicory root, roasted dandelion root, reishi mushrooms, maitake mushrooms, cocoa nibs, licorice root
  • 60 Grams

For Thailand Delivery Only




Pure Luck® – Pure Kombucha™ tea blends are the same tea blends we use to make our kombucha. Now you can make your own Pure Kombucha™ flavors at home. We use this herbal blend to make limited editions, for soup stock, as a comforting tea to savor when we can’t drink coffee.

Packaged in a resealable pouch, for delivery anywhere in Thailand.